Buche aux marrons de greNOËL Préparation : 20 min – Repos : 1 nuit Ingrédients pour 6 à 8 personnes : 525 g de châtaignes épluchées 125g de sucre blanc 125g de chocolat noir 62% [...]
Vous le savez, au p’tit Ravito notre crédo c’est les produits locaux! Oui mais… il y a des exceptions ! Des fruits espagnols au p’tit Ravito Quand viens la saison [...]
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